Malt & Pepper are popping up at All Inn One until the end of December 17.
Thelo Food love food and are passionate about it. They are here in London to offer you the best homemade, traditional and authentic recipes of Greek gastronomy!!
Headed by Craig Broadhurst, food at Tem Ban is cooked with flare, passion & most of all, flavour!
They use a variety of techniques alongside great quality produce to compliment the vibrant flavours inherent to Thai food.
Rati’s Kitchen, which serves East Indian street food, is taking over the kitchen at All In One pub in Forest Hill SE23 for 7 days between 16th and 1st April 2017. Rati, who also does cookery classes, will be treating us to a selection of popular dishes including Murg Chukander (a chicken curry), and Chochori (a vegan dish made with lots of veg and spices). Sounds great!
The Fowl Mouths Food is back! They will be serving their amazing Japanese comfort food every Tuesday, Wednesday, Thursday, Friday and Saturday evenings, 6-10pm (last orders by (9.30pm). AND you can join us for lunch on Saturday between 12.30 and 3pm.
After an extended winter break Latin American food extraordinaire Tacu Tacu are back in April for a fortnight’s residency in Forest Hill’s All In One Pub. This will be their first venture over the river.
Expect the old classics such as the Chocolate Ox Cheek Taco, Baja Shrimp Burgers, Brazilian Cheeseballs and the Peruvian Octopus Burger.